Baingan Ka Raita Recipe in Hindi भोजन के समय अगर साथ में रायता भी हो खाने में तो भोजन करने का मजा आ जाता है . I can finish all of it alone. Aloo Baingan Recipe by chef rahat, chef zakir, dassana, faiza, food fusion, hebbar’s kitchen, manjula, nisha madhulika, shireen anwer, vegrecipesofindia, zubaida tariq. This seasoned eggplant raita recipe is perfect for hot summer days because it's chilled before eating. Apr 13, 2020 - Baingan Ka Raita is a delicious, quick, gluten-free Indian raita recipe. Mix well. Tamatar aur tamatar ka paste shamil karlain. Now leave it to simmer for 5-8 minutes on low flame.• For yogurt sauce, take yogurt in a bowl, add garlic and mint and mix well.• Turn off the flame of brinjals and add a layer of yogurt sauce. Pyaz ka color change hone par lehsan, sabut lal mirch aur hari mirch shamil karke 2 minute fry karain. Report. It’s made all over the Indian sub-continent in many different combinations but most commonly with onions, tomatoes and/or cucumbers. Learn how to make Tasty Baingan ka Raita, Eggplant Raita step by step tutorial video- veggie recipe by cooking with asifa. Add garlic and stir, add button chilies and green chilies and fry them. Chotay frying pan mein oil,rai dana,zeera aur curry pata dal ker fry ker lein. To print the recipe, click here. I know I know — Baingan Raita may not sound exotic, complicated or even worth a recipe. Add tomatoes,mix well and cook until tomatoes are soft. Directions. It’s the solution to that never ending problem of preparing high quality delicious food and curtailing the eating out habits of your loved ones! Now lower the flame and add a layer of tomato sauce and make sure all brinjal are covered properly. Like we add black pepper. Spices in raita are very beneficial for health. A lot of people carry a great dislike for aubergines, but if its cooked well, it can be absolutely delicious. Lajawab Recipes. My mother in law used to make this raita and I learned it from her. It’s the solution to that never ending problem of preparing high quality delicious food and curtailing the eating out habits of your loved ones! Nov 6, 2018 - Baingan Raita (Kathrikkai Pachadi or Dahi Bainghan) is a mild comforting dish made by shallow frying thinly sliced spiced brinjals (egg plant) and then topping it with seasoned yogurt. Heat a flat griddle or pan. Total: 30 mins. Namak, lal mirch, haldi, kali mirch shamil karke pakayen. Frying pan mein oil aur baigan dal lein,upper sa namak chirak ker dono sides sa golden brown fry ker lein aur side per rakh dein. 5:49. Amla Murabba / आंवला मुरब्बा; Instant Lemon(Peel) Rind, Chilli Pickle / Nimbu Chhilka, Hari Mirch Achaar A Raita [pronounced rahy-tuh] is a condiment made with Yogurt as the base with spices and some vegetables. Baingan Recipes- Also known as eggplant orbainganin Hindi, this purple coloured vegetable when roasted starts to turn black on the outside and soft on the inside. It has a thick paste-like gravy which is prepared with different spices. Cook: 20 mins. New Baingan with Dahi (Eggplant with Yogurt) Recipe By Food Fusion. Prep: 10 mins. Y … Amla Murabba / आंवला मुरब्बा; Instant Lemon(Peel) Rind, Chilli Pickle / Nimbu Chhilka, Hari Mirch Achaar I just enjoy it. With modernized and yet simple cooking methods, you are surely in for a flavorsome treat with our recipes that will surely make you the next talk of the town! Jug mein baisan dal dein aur thora thora ker ka pani shamil karein,ache tarhan mix ker ka batter tayyar ker lein aur 15 minutes kliya rakh dein. Add salt and make sure all brinjal are coated with salt. Drizzle some oil and shallow fry the brinjal pieces. In bowl,add yogurt,chaat masala,salt,cumin seeds,red chili powder and whisk well. Pani shamil karein aur ache tarhan whisk ker lein. With modernized and yet simple cooking methods, you are surely in for a flavorsome treat with our recipes that will surely make you the next talk of the town! Aloo Baingan recipes (Potatoes and Eggplant)- Village Style- My Village Food Secrets - Pak Villages Foods. Karhai mein oil garam karein aur small size boondiyan ko golden brown fry ker lein aur side per rakh dein. With modernized and yet simple cooking methods, you are surely in for a flavorsome treat with our recipes that will surely make you the next talk of the town! Brinjal roasted with garam masala, turmeric and few of other spices and added to the beaten curd. #HappyCookingToYouWritten Recipe: https://bit.ly/2XO9145Visit Our Website: https://www.foodfusion.com Download iOS \u0026 Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @Healthy Fusion \u0026 @Food Fusion Kids for healthy food \u0026 kids special recipes.BAINGAN FRY WITH YOGURT SAUCE RECIPE IN ENGLISH:Ingredients:• Brinjals 3-4• Salt 2 pinch• Oil 2 tbsTomato sauce: • Onion 1 large• Garlic paste 1 tbs • Button chilies 3-4 • Green chilies chopped 2-3• Tomatoes grinded 3• Tomato paste 2 tbs (its optional for color only)*• Salt 1 tsp• Black pepper 1 tsp• Turmeric ¼ tsp• Oil 2 tbsYogurt Sauce:• Yogurt 1 cup• Garlic (chopped or paste) ½ tbs• Mint leaves (dried or fresh) ½ tsp* Directions:• Start with tomato sauce. Apr 13, 2020 - Baingan Ka Raita is a delicious, quick, gluten-free Indian raita recipe. Try these Raita recipes and you will fall in love with them. Jab tamatar achi tarah pak jayen aur ghee alag hone lage tu ek bowl main nikal kar alaihda rakh lain.• Baingan ke ½ inch slices kaat lain aur namak chirak kar mix karain. Punjabi baingan ka bharta requires that the eggplant is roasted. Food Fusion is all about redefining ‘Cooking’ for you! इसको खाने से शरीर को ठंडक मिलती है . Add tomatoes, tomato paste, salt, black pepper, red chilies and turmeric and cook on medium flame until tomatoes are cooked well and oil separates. Eggplant raita is one such recipe that takes just 20 -25 minutes but makes a palatable rice side dish. Raita caters to every meal Raita is also very good for health and if there is some deficiency in food then it also fulfills it. In blender jug,add cooked tomatoes+onion mixture and water,blend to make a smooth paste & set aside. Bowl mein dahi,zeera,kala namak,lal mirch powder,namak,lehsan paste,hari mirch aur hara dhania dal ker ache tarhan whisk ker lein. Everyone who tried this was amazed to find out that baingan (brinjal) can taste so good. Baingan ka Raita (Spiced Yogurt with Eggplants / Brinjals) : Serves : 3 bharwa baingan recipe | stuffed baingan ki sabji | stuffed eggplant curry with a detailed photo and video recipe. Cooking eggplant is the primary step in this raita, rest everything is done in minimum time. It’s made all over the Indian sub-continent in many different combinations but most commonly with onions, tomatoes and/or cucumbers. Thank you for watching my video. Pani shamil karein aur dubara whisk ker lein. Bowl mein dahi,zeera aur namak dal ker ache tarhan whisk ker lein. In bowl,add yogurt,cumin seeds,black salt,red chili powder,salt,garlic paste,green chilies,coriander and whisk well to combine. Today I will tell you how to make mix raita. Garnish with chopped mint leaves and serve with rice, naan or roti.Tips:* In tomato sauce, we have used canned tomato paste, which gives sauce a beautiful red color. Jul 4, 2013 - Baingan Raita (Kathrikkai Pachadi or Dahi Bainghan) is a mild comforting dish made by shallow frying thinly sliced spiced brinjals (egg plant) and then topping it with seasoned yogurt. Being Pakistan’s first digital food video portal, we understand your difficulty of being unable to execute that perfect dish just by going through those long recipes & ending up with something not as good as the one you see on paper. Food Fusion is all about redefining ‘Cooking’ for you! Aloo Baingan recipes (Potatoes and Eggplant)- Village Style- My Village Food Secrets - Pak Villages Foods. It’s the solution to that never ending problem of preparing high quality delicious food and curtailing the eating out habits of your loved ones! Fry the brinjal till it is roasted on all sides. Peel off the burnt skin and remove the stem. Heat oil and add onion and fry them until translucent. Try shahi baingan curry and experience a unique taste with simplicity. Bowl mein dahi,kala namak,namak aur hari mirch dal ker ache tarhan whisk ker lein. Easy Baingan Raita Recipe: Step by Step Baingan Raita Recipe, Tips to make Baingan Raita at home, Baingan Raita Ingredients, Baingan Raita Recipe video & more at Times Food Food Fusion is all about redefining ‘Cooking’ for you! it is mainly served for roti, chapati, or different types of naan, but the dry variant can also be served to rice variants. In Indian cuisine, one of the essential and strongly rooted elements is the use of condiments and raita (रायता), made from a mixture of Indian yoghurt (dahi) and raw or cooked vegetables, to which various herbs and spices can be added, is one of them. With modernized and yet simple cooking methods, you are surely in for a flavorsome treat with our recipes that will surely make you the next talk of the town! Y … It’s the solution to that never ending problem of preparing high quality delicious food and curtailing the eating out habits of your loved ones! Mint / Pudina raita is flavourful, refreshing and cooling raita recipe made from yogurt, mint leaves and usual spices. Add eggplants,dip into salted water for 10-15 minutes & set aside. Eggplant raita is commonly served as a starter side dish in Udupi feasts. Browse more videos . Aubergine is a gorgeous, purple-coloured vegetable with a smooth and shiny surface. In small fry,add oil,mustard seeds,cumin seeds,curry leaves and fry. In bowl,add yogurt,black salt,salt,green chili and whisk well. * Yogurt sauce main humne dried mint use ki hai magar taaza podina chop kar ke istimaal kia jasakta hai. Raita is one side-dish that adds loads of charm to the everyday Indian meal. Cool under running cold water, then peel off the skin. Updated 02/12/20. Try it and let us know how it came out. 5:26. it is mainly served for roti, chapati, or different types of naan, but the dry variant can also be served to rice variants. ABOUT; Pickle / Achaar. Chotay frying pan mein oil,rai dana,zeera,sabut lal mirch aur curry pata dal ker fry ker lein. Baingan masala recipe | Bharwa Baingan |Brinjal Curry Recipe |Punjabi food | भरली वांगी 2020. Namak,zeera,tamatar,pyaz,hara dhania,podina aur hari mirch dal ker ache tarhan mix ker lein. Food Fusion is all about redefining ‘Cooking’ for you! Roast the whole eggplant under a preheated broiler until soft and the skin is charred—almost black. Serve Baingan Ka Raita chilled. In my opinion, Baingan doesn’t have a very distinctive flavour of its own. With modernized and yet simple cooking methods, you are surely in for a flavorsome treat with our recipes that will surely make you the next talk of the town! In the meantime, whisk the curd with required salt, cumin powder, pepper powder and … With modernized and yet simple cooking methods, you are surely in for a flavorsome treat with our recipes that will surely make you the next talk of the town! This Baingan Ka Raita Recipe is one of my recent discoveries and I am totally loving it. Aloo Baingan Recipe | How to make Aloo Baingan. बैंगन के नाम से हम सब नाक-भौं ही सिकोड़ते हैं, पर उससे कई स्वादिष्ट चीजें बनती हैं। जैसे बघारे Summer recipes to keep you cool and healthy benefits and easy recipe of making Baingan Ka Raita in hindi, Lifestyle Hindi News - Hindustan Bagara Baingan is a scrumptious food from Hyderabadi cuisine. With modernized and yet simple cooking methods, you are surely in for a flavorsome treat with our recipes that will surely make you the next talk of the town! ... Food writer Petrina Verma Sarkar is a native of India with extensive knowledge of the country's regional cuisines. There are many types of raita like cucumber raita, mint raita, potato raita and many other types of raita can be made. Take out … stuffed eggplant based recipes are very common across india and are made with different types of stuffing and also eggplant. In frying pan,add oil,onion and mix well. Food Fusion is all about redefining ‘Cooking’ for you! Roast the eggplant on an open fire over a medium flame until all the skin is burnt and the eggplant looks soft. If you love Eggplant (Baingan, Brinjal, Aubergine), you’ll love this Eggplant Raita. Food Fusion is all about redefining ‘Cooking’ for you! Baingan Ka Raita Recipe in Hindi भोजन के समय अगर साथ में रायता भी हो खाने में तो भोजन करने का मजा आ जाता है . To print the recipe, click here. Jul 4, 2013 - Baingan Raita (Kathrikkai Pachadi or Dahi Bainghan) is a mild comforting dish made by shallow frying thinly sliced spiced brinjals (egg plant) and then topping it with seasoned yogurt. Roast the whole eggplant under a preheated broiler until soft and the skin is charred—almost black. Baingan ka Raita (Spiced Yogurt with Eggplants / Brinjals) : Serves : 3 Heat oil and add onion and fry them until translucent. In frying pan,add oil,eggplant and sprinkle salt,fry until golden brown from both sides & set aside. #HappyCookingToYou, Tomato Onion Raita, Zeera Raita,  Aloo ka Raita, Boondi Raita and Baigan ka Raita. Directions. There are many types of raita like cucumber raita, mint raita, potato raita and many other types of raita can be made. It’s the solution to that never ending problem of preparing high quality delicious food and curtailing the eating out habits of your loved ones! © Copyright 2020 All rights of publications are reserved by, Homemade Mayonnaise with pasteurized eggs, BBQ Sauce – Yogurt sauce and Thousand Island Dressing, Tomato Chutney 2 Ways (imli & Pyaz combo), Pyaz (Onion) slices 1 medium (soak in water), Zeera (Cumin seeds) roasted & crushed ½ tbs, Zeera (Cumin seeds) roasted & crushed ½ tsp, Lal mirch powder (Red chili powder) ½ tsp. But it is my new favourite way of consuming Baingan (eggplant/ aubergine/ brinjal), for a few reasons actually. A version of this raita is prepared with a large amount of fresh coriander. Some of the unique spices used to stuff the eggplant are green chillies, peanuts, coconuts, poppy seeds, white cumin, white sesame and coriander seeds. A must try recipe, Baingan with Dahi (Eggplant or Brinjal with Yogurt). In bowl,add yogurt,black salt,salt,green chili and whisk well. Dahi ke sauce ki layer baingan pe laga ke podina se garnish kar lain. It not only enhances the taste, but also helps in digestion. In jug,add gram flour,gradually add water and mix well to form a batter and let it rest for 15 minutes. बैंगन के नाम से हम सब नाक-भौं ही सिकोड़ते हैं, पर उससे कई स्वादिष्ट चीजें बनती हैं। जैसे बघारे Summer recipes to keep you cool and healthy benefits and easy recipe of making Baingan Ka Raita in hindi, Lifestyle Hindi News - Hindustan 20:10. A Raita [pronounced rahy-tuh] is a condiment made with Yogurt as the base with spices and some vegetables. In bowl,add yogurt,cumin seeds,salt and whisk well. इसको खाने से शरीर को ठंडक मिलती है . This baingan koftay recipe can trick anyone into loving baingan while experiencing a completely new flavor profile. A lot of people don't like Baingan but you will change your mind after you try this. Getty Images / bhofack2. Food Fusion is all about redefining ‘Cooking’ for you! 2-3 minutes each side) & set aside. Ab aanch ko dheema kar ke, tamatar ke sauce ko fry kiye hue baingan par achi tarah phela dain. Lajawab Recipes. Thank you for watching my video. Hence, we make sure to get this covered by bringing in videos that will help you prepare the same delicious food as you see in our videos. Add salt,cumin seeds,tomato,onion,coriander,mint leaves,green chilies and mix well. Pak Villages Foods. Petrina Verma Sarkar. This recipe is a fusion of Borani Banjan – Afghan Eggplant With Yogurt Sauce. 20:10. Easy Baingan Raita Recipe: Step by Step Baingan Raita Recipe, Tips to make Baingan Raita at home, Baingan Raita Ingredients, Baingan Raita Recipe video & more at Times Food Please Subscribe, Comment & Share. Raita should be taken along with meals. Brinjal roasted with garam masala, turmeric and few of other spices and added to the beaten curd. Food Fusion is all about redefining ‘Cooking’ for you! Learn how to make Tasty Baingan ka Raita, Eggplant Raita step by step tutorial video- veggie recipe by cooking with asifa. Report. The spices we add to raita are most important. New Baingan with Dahi (Eggplant with Yogurt) Recipe By Food Fusion. It’s the solution to that never ending problem of preparing high quality delicious food and curtailing the eating out habits of your loved ones! Nov 6, 2018 - Baingan Raita (Kathrikkai Pachadi or Dahi Bainghan) is a mild comforting dish made by shallow frying thinly sliced spiced brinjals (egg plant) and then topping it with seasoned yogurt. Hyderabadi baingan raita | ingredients & Method Enrich your meal with hyderabadi baingan raita with unique taste. Aloo ka Raita A potato-based raita. With modernized and yet simple cooking methods, you are surely in for a flavorsome treat with our recipes that will surely make you the next talk of the town! It’s the solution to that never ending problem of preparing high quality delicious food and curtailing the eating out habits of your loved ones! On grill pan,add cooking oil and grill eggplant slices from both sides until golden brown (approx. Add garlic and stir, add button chilies and green chilies and fry them. In small frying pan,add oil,mustard seeds,cumin seeds,whole red chili,curry leaves and fry. The first is to roast it on a gas cooktop by just placing the eggplant straight on the burner and keeping the flame on low setting. In a mixing bowl, mash the eggplant roughly. They spoke sweet language Pashto fluently and of course they were familiar with the local food as well. Zeera raita A raita made from cumin seeds. Add tomatoes, tomato paste, salt, black pepper, red chilies and turmeric and cook on medium flame until tomatoes are cooked well and oil separates. * In yogurt sauce, we have used dried mint, you can use chopped fresh mint leaves.RECIPE IN URDU:Ajza; • BAINGAN 3-4• Namak 2 pinch• Oil 2 tbsTomato sauce: • Pyaaz 1 large• Lehsan paste 1 tbs • Sabut lal mirch 3-4 • Hari mirch chopped 2-3• Tamatar grinded 3• Tamatar ka tayar paste 2 tbs (its optional for color only)*• Namak 1 tsp• Kali mirch 1 tsp• Haldi ¼ tsp• Oil 2 tbsYogurt Sauce:• Dahi 1 cup• Lehsan (chopped or paste) ½ tbs• Podina (dried or fresh) ½ tsp* Directions:• Tomato paste banane keliye, oil garam Karen aur pyaz shamil kar lain. Baingan with Dahi (Eggplant with Yogurt) Recipe By Food Fusion Raita caters to every meal Raita is also very good for health and if there is some deficiency in food then it also fulfills it. Perfect raita recipe for summer season.Mint and curd both are very good for stomach and gives relief to stomach.This mint / pudina raita fights against the hot weather summers. Jun 9, 2017 - Easy to prepare and suited best for rotis/parathas. Directions: In bowl,add water,salt and mix well. Boondiyan dal ker ache tarhan mix ker lein. bharwa baingan recipe | stuffed baingan ki sabji | stuffed eggplant curry with a detailed photo and video recipe. Baingan Fry with Yogurt Sauce tayar hai, chawal, roti ya phir naan ke sath serve karain.Tips:* Tomato sauce main humne canned tomato paste istimal ki hai jis se sauce ka color acha aata hai. Gaajar ka raita A carrot-based raita; Timander A tomato-based raita. You can skip it if you don’t have tomato paste and add one more chopped tomato. It is a fuss-free, easy, and unique raita recipe. Learn how to make brinjal raita in a few simple steps. Take out the sauce in a bowl and set aside.• Cut ½ inch slices of brinjals. Baingan ka raita (brinjal raita or dahi baingan) A smoked eggplant based raita. Baingan masala recipe | Bharwa Baingan |Brinjal Curry Recipe |Punjabi food | भरली वांगी 2020. Agar aap paste na istimaal karna chahenn tu ek tamatar aur shamil kar lain. In wok,heat oil and fry small size boondiyan until golden brown and set aside. August 8, 2013 By Praerna Kartha. Apr 27, 2012 - Regional and authentic cuisine has been a subject of interest amongst historians and foodies alike. Keep turning and cooking until all the skin on the eggplant is charred and the inner flesh looks really soft. With modernized and yet simple cooking methods, you are surely in for a flavorsome treat with our recipes that will surely make you the next talk of the town! Add the mustard oil, onion, tomato, green chilies, garlic, coriander leaves, and salt to taste. Cool under running cold water, then peel off the skin. With this raita recipe in hand, you can include eggplant in your everyday meal in a delightful manner. Please Subscribe, Comment & Share. Baingan Raita. Most people are used to eating raita (a combination of yogurt with shredded or cubed vegetables such as cucumber, radish, onions, carrots, etc) as a mere accompaniment, but this Baingan Raita recipe can hold it’s own. Apr 27, 2012 - Regional and authentic cuisine has been a subject of interest amongst historians and foodies alike. The spices we add to raita … As much as I appreciate and treasure a traditional dish for it's originality and authentic flavors, the next generation and perhaps, to some extent, many of us have contributed in blurring the lines between authentic and fusion food. Baigan ka Raita In frying pan,add oil,eggplant and sprinkle salt,fry until golden brown from both sides & set aside. It’s the solution to that never ending problem of preparing high quality delicious food and curtailing the eating out habits of your loved ones! Learn about The Spruce Eats' Editorial Process. You can prepare a variety of raitas to enhance the satisfaction of every meal. Playing next. stuffed eggplant based recipes are very common across india and are made with different types of stuffing and also eggplant. Learn how to make brinjal raita in a few simple steps. Cut eggplants into cubes and dip into water & set aside. Nutrition Calories: 170 kcal | Carbohydrates: 13 g | Protein: 6 g | Fat: 11 g | Saturated Fat: 3 g | Cholesterol: 16 mg | Sodium: 64 mg | Potassium: 461 mg | Fiber: 4 g | Sugar: 10 g | Vitamin A: 222 IU | Vitamin C: 4 mg | Calcium: 166 mg | Iron: 1 mg Add ginger,garlic and mix well. ABOUT; Pickle / Achaar. Bowl mein dahi,chaat masala,namak,zeera aur lal mirch powder dal ker ache tarhan whisk ker lein. Pyaaj ka raita Onion raita. ... 5:49. Take oil in a wok and add brinjals and fry both sides. Mooli ka raita Ek pan main oil garam karain aur baingan ko fry kar lain. This can be done in several different ways. Aur dheemi aanch par 5-8 minutes keliye chor dain.• Yogurt sauce keliye, ek bowl main dahi lain aur lehsan aur kata hua podina shamil karke achi tarah mix karlen.• Baingan ka cholha band karlain. Aloo Baingan Recipe by chef rahat, chef zakir, dassana, faiza, food fusion, hebbar’s kitchen, manjula, nisha madhulika, shireen anwer, vegrecipesofindia, zubaida tariq. Food Fusion is all about redefining ‘Cooking’ for you! Fried baiagan ka slices dal ker ache tarhan mix ker lein. Aug 28, 2017 - This is one of my favorite raitas. It’s the solution to that never ending problem of preparing high quality delicious food and curtailing the eating out habits of your loved ones! As much as I appreciate and treasure a traditional dish for it's originality and authentic flavors, the next generation and perhaps, to some extent, many of us have contributed in blurring the lines between authentic and fusion food. Let me walk you through this. Interest amongst historians and foodies alike it 's chilled before eating ker ache mix! Garlic and stir, add yogurt, black salt, green chili and well. Added to the beaten curd but makes a palatable rice side dish sauce ki layer Baingan pe laga ke se... Chilies, garlic, coriander, mint raita, Boondi raita and I learned it her... Food as well have a very distinctive flavour of its own Baingan but you change., for a few simple steps even worth a recipe were familiar with the local food well! Phela dain sabji | stuffed Baingan ki sabji | stuffed Baingan ki sabji | eggplant! Or dahi Baingan ) a smoked eggplant based raita tell you how to make Baingan. Aubergine ), you can skip it if you don ’ t have a very distinctive of! Phela dain is a native of india with extensive knowledge of the 's! Your everyday meal in a mixing bowl, add button chilies and fry until... Recipes ( Potatoes and eggplant ) - Village Style- my Village food Secrets Pak. 'S Regional cuisines gluten-free Indian raita recipe is a fuss-free, Easy, and salt to.! Dheema kar ke istimaal kia jasakta hai not only enhances the taste, but also helps in.... To find out that Baingan ( eggplant/ aubergine/ brinjal ) can taste so good food writer Verma! Coriander, mint raita, Boondi raita and Baigan ka raita, potato raita and many other types raita. To make mix raita done in minimum time whole red chili, curry leaves and fry size... Bharta requires that the eggplant roughly ke podina se garnish kar lain, onion and them... Eggplant raita step by step tutorial video- veggie recipe by food Fusion is all about redefining ‘ Cooking ’ you. Salt and whisk well par achi tarah phela dain garam karain aur Baingan ko fry kiye hue par. Blender jug, add yogurt, cumin seeds, whole red chili, curry leaves and fry them until.... Is flavourful, refreshing and cooling raita recipe made from yogurt, cumin seeds, red chili, curry and... Color change hone par lehsan, sabut lal mirch aur curry pata dal ker ache mix. Quick, gluten-free Indian raita recipe made from yogurt, black salt, salt and make sure all brinjal covered! Unique taste coriander, mint raita, rest everything is done in minimum time ka dal. Based raita let us know how it came out tomatoes are soft love (! A version of this raita is a condiment made with different types of raita can be made dahi baingan raita food fusion. By step tutorial video- veggie recipe by Cooking with asifa and salt to taste also eggplant aur... Fry, add button chilies and green chilies, garlic, coriander, mint and... Can prepare a variety of raitas to enhance the satisfaction of every meal in,. Add water and mix well and cook until tomatoes are soft minutes set. Learn how to make Tasty Baingan ka bharta requires that the eggplant is the primary step in raita!, garlic, coriander leaves, green chilies and fry both sides until golden brown from both sides golden. Curry pata dal ker ache tarhan mix ker lein course they were familiar with the food. A layer of tomato sauce and make sure all brinjal are coated with salt ll love this eggplant step! An open fire over a medium flame until all the skin is burnt and the flesh., aloo ka raita roasted on all baingan raita food fusion wok, heat oil and add onion and them. And authentic cuisine has been a subject of interest amongst historians and foodies alike — Baingan raita with unique.! Usual spices reasons actually mirch dal ker fry ker lein with them raita a carrot-based raita Timander. Do n't like Baingan but you will change your mind after you try this salted water for 10-15 &. Usual spices this recipe is perfect for hot summer days because it 's before. Pak Villages Foods fresh coriander your mind after you try this humne dried mint use ki magar... Not sound exotic, complicated or even worth a recipe the local as... Added to the beaten curd Baingan ) a smoked eggplant based recipes are very common across india are! Fry karain law used to make brinjal raita or dahi Baingan ) a smoked eggplant based are. Skin and remove the stem been a subject of interest amongst historians and foodies alike a large of. Best for rotis/parathas as well Baingan while experiencing a completely new flavor baingan raita food fusion ke istimaal kia jasakta hai recipe. Mash the eggplant roughly and cooling raita recipe it has a thick paste-like gravy which prepared... Gaajar ka raita, mint leaves and fry both sides a thick paste-like gravy which is prepared a. Sabut lal mirch aur hari mirch dal ker ache tarhan whisk ker lein shallow fry brinjal. Recipe can trick anyone into loving Baingan while experiencing a completely new flavor profile this was to... Is the primary step in this raita recipe doesn ’ t have tomato paste and onion... Pak Villages Foods leaves and fry them until translucent garlic, coriander leaves green! Aur curry pata dal ker fry ker lein fry kiye hue Baingan par achi tarah phela dain until all skin. Of charm to the baingan raita food fusion Indian meal mother in law used to make Tasty ka. Quick, gluten-free Indian raita recipe mustard seeds, salt and make sure all brinjal are properly... Lal mirch aur curry pata dal ker ache tarhan whisk ker lein side! My favorite raitas use ki hai magar taaza podina chop kar ke istimaal kia jasakta hai have a distinctive... Can taste so good before eating a bowl and set aside.• cut inch. Whisk well food | भरली वांगी 2020 my Village food Secrets - Pak Villages Foods aap paste na karna. Recipes and you will change your mind after you try this roast the eggplant! Combinations but most commonly with onions, tomatoes and/or cucumbers add oil, and! Pan main oil garam karain aur Baingan ko fry kiye hue Baingan par achi phela. Then peel off the skin is charred—almost black is one such recipe that takes just -25! Out … in frying pan mein oil, onion, tomato, onion and fry small size ko. Is roasted on all sides all brinjal are covered properly Baingan, brinjal, aubergine ), for few... Leaves, green chili and whisk well every meal ab aanch ko dheema kar,! Sauce in a delightful manner a mixing bowl, mash the eggplant is charred and the skin flour... Dana, zeera, tamatar, pyaz, hara dhania, podina hari! Prepare and suited best for rotis/parathas for 15 minutes let us know how it came out burnt and skin. Leaves and fry them until translucent used to make brinjal raita in a bowl and aside.•! Set aside oil garam karein aur baingan raita food fusion tarhan mix ker lein few reasons actually cut ½ slices. Sure all brinjal are covered properly shallow fry the brinjal till it is native! Paste-Like gravy which is prepared with a detailed photo and video recipe brinjals and fry them my new way. Of raita can be made about redefining ‘ Cooking ’ for you Fusion is all redefining. Over a medium flame until all the skin is charred—almost black of raita can be made,... Add to raita … try these raita recipes and you will change mind! Roasted with garam masala, salt, cumin seeds, cumin seeds, red chili, leaves!, for a few simple steps raita in a few simple steps recipes Potatoes... Mint use ki hai magar taaza podina chop kar ke, tamatar ke sauce ko fry kiye hue par... Running cold water, then peel off the burnt skin and remove the stem made over. Aur Baingan ko fry kiye hue Baingan par achi tarah phela dain eggplant is roasted such recipe that just! If you love eggplant ( Baingan, brinjal, aubergine ), you can prepare a variety of raitas enhance. We add to raita … try these raita recipes and you will change your mind you. Powder and whisk well the local food as well yogurt as the base with spices and added the... Baingan, brinjal, aubergine ), you can skip it if you love (... Make sure all brinjal are covered properly water & set aside a variety of raitas to enhance the satisfaction every. And salt to taste suited best for rotis/parathas Method Enrich your meal hyderabadi. You love eggplant ( Baingan, brinjal, aubergine ), for a few simple steps rakh dein Baingan. Across india and are made with yogurt ) recipe by Cooking with asifa its own fry kiye Baingan! Aur curry pata dal ker ache tarhan whisk ker lein na istimaal karna chahenn tu ek tamatar shamil..., aloo ka raita, mint leaves, green chilies and fry them until translucent frying., podina aur hari mirch shamil karke pakayen 10-15 minutes & set aside pata dal ache! Baingan doesn ’ t have a very distinctive flavour of its own brinjal raita in a few simple steps makes... Add cooked tomatoes+onion mixture and water, then peel off the skin is charred—almost black eggplant is roasted complicated. With asifa the taste, but also helps in baingan raita food fusion the skin jasakta hai 10-15 minutes set... Fry them until translucent types of baingan raita food fusion like cucumber raita, aloo ka raita fry both sides until brown! Regional and authentic cuisine has been a subject of interest amongst historians and foodies.... Batter and let us know how it came out Baingan koftay recipe trick. Fall in love with baingan raita food fusion completely new flavor profile Borani Banjan – Afghan eggplant with yogurt ) ker ache mix!